Banting Bars.
You can have Banting Bars using 10 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Banting Bars
- It's 1 1/2 cup of all purpose flour.
- You need 2 tsp of baking powder.
- Prepare 3 cup of rolled oats.
- You need 1 cup of melted butter or margarine.
- You need 2 cup of lightly packed brown sugar.
- It's 2 of eggs.
- Prepare 1 tsp of vanilla extract.
- Prepare of Optional.
- Prepare 1/2 tsp of salt.
- You need 1/2 cup of raisins, chocolate chips or nuts.
Banting Bars step by step
- Preheat oven to 350°. Grease one regular sized cookie sheet (10"15",1/2' deep).
- In a large bowl combine flour, baking powder, salt (if used), and rolled oats. Stir to blend.
- In a second large bowl (bigger then first) mix the melted butter/margarine, brown sugar, beaten eggs and vanilla..
- Add dry ingredients to creamed mixture. Mix well..
- Spread batter onto greased cookie sheet. Bake at 350° for 20 minutes or until golden brown..
- When ready flip the cookie sheet onto a cutting board and cut into 24 equal pieces..
How to Prepare Perfect Banting Bars. There are any How to Prepare Perfect Banting Bars in here.