How to Prepare Perfect Banting Bars

Banting Bars.

You can have Banting Bars using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Banting Bars

  1. It's 1 1/2 cup of all purpose flour.
  2. You need 2 tsp of baking powder.
  3. Prepare 3 cup of rolled oats.
  4. You need 1 cup of melted butter or margarine.
  5. You need 2 cup of lightly packed brown sugar.
  6. It's 2 of eggs.
  7. Prepare 1 tsp of vanilla extract.
  8. Prepare of Optional.
  9. Prepare 1/2 tsp of salt.
  10. You need 1/2 cup of raisins, chocolate chips or nuts.

Banting Bars step by step

  1. Preheat oven to 350°. Grease one regular sized cookie sheet (10"15",1/2' deep).
  2. In a large bowl combine flour, baking powder, salt (if used), and rolled oats. Stir to blend.
  3. In a second large bowl (bigger then first) mix the melted butter/margarine, brown sugar, beaten eggs and vanilla..
  4. Add dry ingredients to creamed mixture. Mix well..
  5. Spread batter onto greased cookie sheet. Bake at 350° for 20 minutes or until golden brown..
  6. When ready flip the cookie sheet onto a cutting board and cut into 24 equal pieces..

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