Fenugreek Pickle....
You can have Fenugreek Pickle... using 11 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Fenugreek Pickle...
- Prepare 50 grams of Fenugreek.
- It's 10 of Lemon.
- It's 50 grams of Mustered Oil.
- It's 3 tbsp of White Vinegar.
- You need 1 tsp of Fennel Seed powder.
- Prepare 1/4 tsp of Turmeric powder.
- You need 1 tsp of Dried Mango powder.
- Prepare 1 pinch of Asafoetida.
- Prepare 1/2 tsp of Black pepper.
- You need 1 tsp of Salt or as per your taste.
- It's 1/2 tsp of Cumin Seeds.
Fenugreek Pickle... step by step
- Heat oil.. When it's starts to smoke off the fire..
- Let it cool for five-minute..
- Add asafetida.. Add cumin seeds... Add fenugreek..n all spices.. . ..
- Let it cool completely.. Now squeeze lemon juice n vinegar..
- Transfer it into a glass or plastic air tight container..
- Keep for 7 days in room temperature..
- Everyday stir with a spoon..
- After seven days fenugreek soaked all spices n lemon juice and vinegar so fenugreek isn't bitter now.. After seven days it's ready to eat...
- Eat daily one tspn pickle at lunch time..
How to Make Tasty Fenugreek Pickle.... There are any How to Make Tasty Fenugreek Pickle... in here.