chicken fajita wraps. The chicken fajita marinade in these popular wraps is mouthwatering. They go together in a snap This flavorful recipe is definitely on my weeknight dinner rotation. Pre-pare the one pan fajita chicken using the recipe provided int he other blog post.
These Chicken Fajita Lettuce Wraps make the perfect quick, yet oh so delicious lunch or supper Here's my quick and oh, so simple Chicken Fajita Lettuce Wraps recipe. This Quick N Delicious Ramadan recipe will have everyone wanting more. Stay tuned for many more upcoming Ramadan. You can cook chicken fajita wraps using 15 ingredients and 4 steps. Here is how you cook it.
Ingredients of chicken fajita wraps
- You need 3 tbsp of canola oil.
- Prepare 1 small of red onion, thinly sliced.
- It's 1 of red bell pepper, cored, seeded, and thinly sliced.
- You need 1 of green bell pepper, cored, seeded, and thinly sliced.
- You need 1 clove of garlic, minced.
- It's 1 lb of skinless, boneless chicken breast, cut into thin strips.
- Prepare 1/2 tbsp of chili powder.
- You need 1/2 tbsp of ground cumin.
- You need 1/2 tsp of kosher salt.
- You need 1/4 tsp of freshly ground black pepper.
- Prepare 2 dash of cayenne pepper.
- It's 6 large of red leaf lettuce leaves.
- Prepare 2 tbsp of finely chopped cilantro leaves.
- You need 4 oz of shredded cheddar.
- Prepare 1/4 cup of sour cream.
Chicken Fajita Wraps recipe: Sliced chicken, tenderized in lime juice, combines with a spicy To assemble wraps; Place the tortillas on a work surface or plate top each with half of the chicken. No tortillas required for these quick and easy chicken fajita wraps! We used large iceberg lettuce leaves to deliver the deliciousness. Chicken Fajita Lettuce Wraps - fresh, flavorful and a healthier way to enjoy fajitas!
chicken fajita wraps step by step
- Heat the oil in a large skillet over high heat. Add the onion. peppers, and garlic and cook, stirring, until slightly softened. Add the chicken, cumin, chili powder, salt, pepper, and cayenne and cook, stirring until cooked through, about 5 minutes.
- Spoon a couple tablespoons of chicken mixture on the inside of a lettuce leaf, top with a tablespoon of cheese and a dollop of sour cream, and roll up like a burrito..
- Close with toothpicks. Repeat to make 6 wraps total.
- Serve with salsa picante and guacamole, if desired.
Course Dinner, Lunch, Main Dish, Snack. Nancy Lopez-McHugh with a modern take on the classic Chicken Fajita. Fresher, leaner and quicker than the traditional version. These Chicken Fajita Lettuce Wraps are the perfect example of a Paleo-friendly Mexican dish with all Bingo! Just like any good Paleo meal, these Chicken Fajita Lettuce Wraps.
How to Cook Delicious chicken fajita wraps. There are any How to Cook Delicious chicken fajita wraps in here.