How to Cook Yummy Mamas Gingerbread Cake

Mamas Gingerbread Cake.

You can cook Mamas Gingerbread Cake using 12 ingredients and 5 steps. Here is how you cook that.

Ingredients of Mamas Gingerbread Cake

  1. Prepare 2 cup of Unsweetened applesauce.
  2. Prepare 3/4 cup of Molasses.
  3. Prepare 1/3 cup of Vegetable oil.
  4. You need 2 tsp of Baking soda.
  5. Prepare 2 tsp of Ground ginger.
  6. It's 3 each of Eggs.
  7. You need 3 cup of All purpose flour.
  8. Prepare 1/3 cup of Splenda.
  9. Prepare 1 tsp of Baking powder.
  10. Prepare 1/2 tsp of Salt.
  11. Prepare 1 1/2 tsp of Cinnamon.
  12. It's 1/2 tsp of Cloves.

Mamas Gingerbread Cake step by step

  1. Preheat 350. Spray a bundt pan. Pour applesauce, molasses & veg oil add eggs & stir until well blended..
  2. In separate bowl mix dry ingredients..
  3. Add dry to wet a little at a time. Mixing well..
  4. Pour batter into pan. Bake at 350 for 50-60 minutes..
  5. Cool on wire rake 20 min. Top with splenda if desired..

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